Jayson Bryant, of The Wine Vault , tastes Big Sky Martinborough Pinot Noir, New Zealand. http://www.thewinevault.co.nz

Jayson Bryant, of The Wine Vault, tastes some organic from Awaroa Vineyard on Waiheke Island, New Zealand. http://www.thewinevault.co.nz

Wine review: Jayson Bryant tastes 2 Cotes du Rhone wines from Chateau Mont Redon and Vins des Vienne.

Jayson Bryant, of The Wine Vault, tastes Hinton Estate Central Otago Rose. www.thewinevault.co.nz

Giapo and Jayson Bryant, from UnScrewed TV, talk Cristal Champagne and sorbet fundraising for the continued support for Haiti. www.charitysorbet.com